BREAKFAST EVERY DAY!

Healthy Cook’s Choice, Fruit or 100% Juice Choices, 1% Milk

NEW FOR SPRING IN ALL SCHOOLS

• Monday – Tots Breakfast Bowl (potatoes, scrambled eggs, & cheese)
• Tuesday – Fresh Breakfast Pastry (cinnamon roll, scone, muffin, muffin top)
• Wednesday – Fresh Breakfast Bake (eggs, sausage/ham, potato/bread, cheese, & veggies)
• Thursday – Homemade Breakfast Bread (banana/ blueberry/ pumpkin/ zucchini)
• Friday – Smore’s Oatmeal (rolled oats, graham crackers, mini marshmallows, mini chocolate chips)